Make and share this Rainbow Sherbet Surprise recipe from Food.com.
Author: looneytunesfan
This recipe makes a less creamy, less rich ice cream. Ben likes the slightly "cooked" flavor of the sweetened condensed milk.
Author: hcopeland
I adapted this to make it more friendly to my diabetic diet. It has no modified food starch in it, which is a big plus.
Author: kwlabear
A visually stunning dessert. Bursting with summer flavours, it is a wonderful way to end any meal. It can be made ahead and kept in the freezer ready for unexpected company or for anytime you need a cool...
Author: Bokenpop aka Mad
Tartufo is an Italian word for truffle and these chocolate balls resemble giant ones! Keep plenty on hand in your freezer for an impressive dessert that's ready in minutes.
Author: Ashley U
Make and share this Weight Watchers Fruity Pops (0 Points) recipe from Food.com.
Author: AmandaMcG
Make and share this Fabulous Frosty Fruit recipe from Food.com.
Author: WI Cheesehead
This is an Emeril recipe - the correct title is "Poached Seckle Pears with Walnut Pound Cake, Blue Cheese Ice Cream and Rosemary Caramel" but I couldn't fit all of that into the title box above! To serve...
Author: Shannon Cooks
Make and share this Butterfinger Ice Cream Cake recipe from Food.com.
Author: Strawberry Girl
Make and share this Cinnamon Caramel Ice Cream recipe from Food.com.
Author: ellie_
Mango lassi happens to be one of my favorite dairy treats, so the combination of "frozen" and "lassi" seemed like an obvious one. I hope you enjoy this frozen treat as much as I do on a hot day.
Author: Chez Jonny
This recipe is courtesy of Nigella Lawson. Nigella says, "This is a cinch to make, and easy-easy-easy to eat. It is, now that I come to think of it, in effect a no-churn version of the ice cream in Forever...
Author: Juenessa
This recipe is one of Chef Bradley Ogden from Caesers Palace in Las Vegas. It was in the Christmas Day LV Review Journal Newspaper.
Author: BeckyF
Make and share this Chocolate-dipped Bananas recipe from Food.com.
Author: Danny Beason
Make and share this Key Lime Frozen Yogurt recipe from Food.com.
Author: Loves2Teach
Make and share this Raspberry Lemonade Sorbet recipe from Food.com.
Author: Dancer
I got this recipe from my boyfriend's mother. I like it because it's yummy, and doesn't require an ice cream machine!Cook time is actually the 'freezing' time.
Author: TGirl
I couldn't find a recipe for a straight sweet cherry ice cream; all the recipes seemed to include other fruit (blackberries, cranberries, you name it). I adapted a recipe so that it used only frozen dark...
Author: KLHquilts
Make and share this Deeply Chocolate Gelato recipe from Food.com.
Author: swissms
This is a very simple dessert that I accidently made..One Sunday, I wanted to eat something sweet right after our lunch...So, I took whatever at hand and came up with this...tell you what, it turned out...
Author: tamarindy
This really is fat-free ice cream...in my opinion, better than frozen yogurt because there is no tart taste. This recipe was inspired by a lot of people here who gave me ideas for substitutions and also...
Author: Karen..
I got this from Ben & Jerry's ice cream cookbook. I haven't tried it yet, but every recipe I have had has been wonderful!
Author: The Giggle Box
Oh. my. goodness. I was somewhat skeptical, thinking this might be weird, but the spicy chocolate sweetness is SO delicious. Yum. Just, yum. This is from The Vegan Scoop. Cooking time is cooking and chilling...
Author: Serah B.
Make and share this Ultimate Strawberry Cheesecake Shake recipe from Food.com.
Author: Wildflour
Make and share this Simple Fresh Pear Ice recipe from Food.com.
Author: gailanng
This is a nice way to use up overripe bananas and have a fairly healthy treat ready for the kids. It has no sugar & is low fat. Diabetics should substitute carob for the chocolate buttons. Keeps for about...
Author: Mandy
Make and share this Cool Whip Ice Cream recipe from Food.com.
Author: kymgerberich
This mango ice cream is made with pure mango pulp (preferably Alphonso mango pulp available in 1KG cans from shops stocking Indian imports). It's rich and smooth and just yummy. The sugar is minimal and...
Author: casamain
Make and share this Red Robin's Coco Loco recipe from Food.com.
Author: Mark O.
Make and share this Banana Ice Cream Without an Ice Cream Maker recipe from Food.com.
Author: Beer2179
Ok, so usually I try my best to make desserts with as few calories as possible, but when I'm looking to splurge I do it right. This is an amazing dessert that is easy to make, tastes great, and will impress...
Author: Chef James Thomas
Used to be able to get these at most Vermont Howard Johnsons. These days, you pretty well have to make your own.
Author: Millereg
Just love Nutter Butters and so when I found this recipe that included my little passions, I just had to give it a try. Fabulous!!
Author: CoffeeB
Another wonderful Michael Ruhlman ("Ratio") recipe, this one for frozen custard laced with the good stuff. Use any add-ins you like, such as toasted nuts, cherries, ginger, or orange zest. Use any milk...
Author: zeldaz51
This was my Mother's standard rich custard for churning homemade ice cream, which we had often during the Summer. Cooking time does NOT include the time to churn the ice cream.
Author: BeachGirl
If you're searching for a show stopping dessert (that is secretly easy to make) to serve company, look no further. Each gorgeous - and delicious - tricolored slice is a canvas of decorative swirls: vibrant...
Author: tornadoes three
This recipe came with an RCW Ice cream freezer bought in 1989. It has been a family favorite ever since! This makes approx. four quarts of ice cream.
Author: Lnz3598
This a local favorite, kind of between a rich ice cream and a sorbet. I haven't tried this recipe but I have had the ice cream at one of our local whole-in-the-walls before they closed up. This particular...
Author: marisk
A wonderful way to get your mango lassi in a pop! Adapted from the cookbook Summer Bicknell of Locopops.
Author: Sharon123
Make and share this Awesome 60 Second Instant Cool Whip or Instant Ice Cream recipe from Food.com.
Author: Mimi Bobeck
Yahoo Group Files. Paletas, Mexican popsicles, are a deliciously refreshing treat on a hot summer day. They are lightly sweetened and made with fresh fruit which makes them a healthier alternative to popsicles...
Author: dicentra
Don't throw out those extra strawberries! Instead, turn them into a delicious strawberry mint sorbet.
Author: Alyssia Mind Over
This (Biscuit Roulade) cake is a jelly roll style filled with pumpkin ice cream. It's a bit of work, but can be done days ahead and well worth it!
Author: Rita1652
Make and share this Tinker's Cuddy / Homemade Frosty Paws recipe from Food.com.
Author: Buggerlugs Cuddlemo
This is to die for!!!! All the best of a great Italian Cannoli combined with extra creamy Italian Gelato!!!! Purrrrfectly heaven!!! Serve in a bowl with wafer cookies or try it in cannoli shells, or even...
Author: Lavender Lynn